Cafes

BRIX Dessert Bar – Addictive Brown Sugar Bubble Tea at ICONSIAM

BRIX Dessert Bar, Chef Non's dessert shop at ICONSIAM, is known for brown sugar bubble tea with pearls simmered in organic brown sugar, plus fluffy pancakes.

BRIX Dessert Bar – Addictive Brown Sugar Bubble Tea at ICONSIAM

Quick answer

BRIX Dessert Bar at ICONSIAM is on the G floor in the Veranda zone, near the Riverfront exit. It's Chef Non (Nontawat Rojanasakchai)'s dessert shop, famous for brown sugar bubble milk tea with pearls simmered in organic brown sugar, plus pancakes, bingsu and croissants. Open daily 10:00–22:00.

Key takeaways

  • Dessert shop by Chef Non, a Le Cordon Bleu Dusit graduate, with a cool, stylish look
  • Must-try: brown sugar bubble milk tea with pearls simmered in organic brown sugar
  • Fluffy signature pancakes, bingsu and croissants in many flavors
  • G floor of ICONSIAM, Veranda zone, near the Riverfront exit
  • Open daily 10:00–22:00

They say you should drink at least 8 glasses of water a day – and of course, bubble tea counts! Today we're taking everyone to BRIX, whose milk tea is so good you won't be able to stop.

As we said, you should drink 8 glasses of water a day, or whatever suits your body – but bubble tea is definitely going to sneak in there somewhere. It's unavoidable, and we totally get it, hehe. So today Meeting Point is taking you to try the bubble tea at BRIX Dessert Bar, ICONSIAM branch. The milk tea is really, really delicious, and it tastes different from anywhere else – you'll have to come and try it to find out.

BRIX Dessert Bar – Addictive Brown Sugar Bubble Tea at ICONSIAM 1

Brix Dessert Bar belongs to Chef Non, whom many of you probably know. The story began with Chef Non (Nontawat Rojanasakchai) loving desserts since childhood and seriously studying pastry at Le Cordon Bleu Dusit. He went on to write a magazine column and host a TV show, and now he has his own shop. Rather than a sweet, cutesy look, the shop is decorated in a cool, stylish way – a charm that dessert lovers, including this writer, are sure to fall for.

The shop may not have set out to make bubble tea at first, but it sold so well that it became their best-seller. They make it really well: the tea is fragrant and smooth, and the big pearls are aromatic, chewy and fun to munch – and definitely freshly made.

BRIX Dessert Bar – Addictive Brown Sugar Bubble Tea at ICONSIAM 2

Our pick: brown sugar bubble milk tea

Meeting Point's top recommendation is the brown sugar bubble milk tea, with a lovely caramelized-sugar aroma, creamy milk and satisfyingly chewy pearls. We asked the staff, and they told us the soft, sweet pearls are simmered in organic brown sugar, which makes them so chewy and addictive.

BRIX Dessert Bar – Addictive Brown Sugar Bubble Tea at ICONSIAM 3

Another dessert we'd recommend at BRIX Dessert Bar is the fluffy, soft pancakes made to the shop's own recipe – this Thai shop does them really well and they live up to the hype. There's also bingsu in various flavors and croissants in many flavors that we'd recommend too. They all look so tempting.

BRIX Dessert Bar – Addictive Brown Sugar Bubble Tea at ICONSIAM 4

The BRIX Dessert Bar ICONSIAM branch is in the Veranda zone, near the exit to the Riverfront zone. There's a fair amount of seating at the shop, and the atmosphere is relaxed.

Bubble tea fans, don't miss this one!

BRIX Dessert Bar ICONSIAM – details

Location: G floor, ICONSIAM, Soi Charoen Nakhon 5, Charoen Nakhon Road, Khlong Ton Sai, Khlong San, Bangkok 10600

Map: https://goo.gl/maps/Jc76o5puwaes55Hy7

Hours: open daily 10:00–22:00

Phone: 02-288-0327

Facebook: BRIX dessert bar

FAQ

Where is BRIX Dessert Bar at ICONSIAM?

On the G floor of ICONSIAM, in the Veranda zone near the exit to the Riverfront zone.

What are BRIX Dessert Bar's opening hours?

Open daily 10:00–22:00.

What should I order at BRIX Dessert Bar?

The brown sugar bubble milk tea and the fluffy pancakes; there's also bingsu and croissants in many flavors.

Who owns BRIX Dessert Bar?

Chef Non (Nontawat Rojanasakchai), who trained in pastry at Le Cordon Bleu Dusit.

BRIX Dessert Barbubble teabrown sugar bobaICONSIAMBangkokdessertpancakesbingsu
Meeting Point Management Team
Author Meeting Point Management Team, MBA มหาวิทยาลัยธรรมศาสตร์ MBA University of Technology Sydney (UTS) DBA มหาวิทยาลัยธรรมศาสตร์ Editorial Team

The Meeting Point management team loves eating, travelling, temple visits and lifestyle. We pick the restaurants, cafes, stays, attractions and temples we have visited ourselves and write about them honestly.

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